H.R. 1702 · 109th Congress

To suspend temporarily the duty on certain pepperoncini prepared or preserved otherwise than by vinegar or acetic acid in concentrations less than 0.5%.

Stage
In committee
Introduced
2005-04-19
Latest action
2005-04-27 · Referred to the Subcommittee on Trade.

Subjects

Foreign trade and international finance
Agriculture and Food
Tariff
Vegetables