H.Res. 1656 · 111th Congress

Raising awareness of hypertension and helping to reverse its prevalence in the United States through education, community programs, culturally competent strategies, research, and efforts to reduce the excess salt content in foods.

Stage
In committee
Introduced
2010-09-23
Latest action
2010-09-23 · Introduced in House

Subjects

Health
Nutrition and diet
Medical research
Digestive and metabolic diseases
Food supply, safety, and labeling
Cardiovascular and respiratory health