S. 3435 · 111th Congress

A bill to amend the Federal Meat Inspection Act to revise the definition of the term "adulterated" to include contamination with E. Coli.

Stage
In committee
Introduced
2010-05-27
Latest action
2010-05-27 · Introduced in Senate

Summary

Amends the Federal Meat Inspection Act to include in the definition of "adulterated" any carcass or part thereof, meat, or meat food product that is contaminated with enterohemorrhagic (EHEC) Shiga toxin-producing serotypes of Escherichia coli (E. coli).